Restaurant "Olivo" in Lucerne

Restaurant "Olivo" in Lucerne: Culinary finesse on Lake Lucerne

The "Olivo" restaurant in Lucerne has been a firm favourite on the local gastronomy scene for years. It is regarded as the epitome of Mediterranean dining culture with Swiss precision. As soon as you enter, you can feel that consistency, class and a fine sense for the extraordinary characterise the essence of this gourmet temple on the lakeshore.

Stylish elegance meets Mediterranean lightness

The "Olivo" restaurant in Lucerne is located on the first floor of the neo-baroque Grand Casino Lucerne and thus in one of the city's most prestigious locations. The floor-to-ceiling windows and the striking terrace offer uninterrupted views of Lake Lucerne and the Alps. Whether in the elegant interior or on the sunny terrace - at "Olivo" in Lucerne, you can experience a culinary getaway at any time of year. 

Authentic Mediterranean cuisine with a twist

The cuisine at "Olivo" in Lucerne has a clear focus: Mediterranean flavours without frills, inspired by Italy and the Mediterranean region, but always with a precise, crystal-clear signature.  

Hugues Blanchard has been Chef de Cuisine at the Lucerne restaurant since 2006. He brings tireless consistency and a fine touch to the plates. His aim is to let the products speak for themselves and skilfully emphasise them with fresh herbs and good oils - not cover them up. Blanchard avoids unnecessary gimmicks. The focus is on quality, craftsmanship and a harmonious interplay of flavours.

The best way to experience the world of flavours at "Olivo" is to try it for yourself - and as an American Express Platinum Card holder, you even get benefits: Once a quarter, you will receive a credit note worth CHF 40 if you spend more than CHF 250 in a GaultMillau restaurant that accepts American Express. And thanks to Platinum Travel & Lifestyle Service, making a reservation is also very easy. 

Variety of flavours at the "Olivo" restaurant in Lucerne

The menu at "Olivo" includes Italian classics with a modern twist: homemade pasta with confit artichokes and saffron, refined fish dishes such as halibut fillet on lemon risotto or seasonal highlights such as wild turbot fillet. Fish, seafood and meat are combined in a sophisticated Mediterranean style with fresh herbs and the best olive oil.  

In addition to the classic fritto misto di mare with calamari, prawns and fresh lemon, you will find other delicacies on the menu or on the varied menu. At "Olivo" in Lucerne, there is something to suit every taste.

Team spirit and genuine hospitality

The "Olivo" thrives on a close-knit team that combines expertise, warmth and finely balanced hospitality. Over the years, a team has grown that carries on the chef's signature style, but also confidently sets its own accents.  

Service manager Nina Stübi and her team provide discreet, attentive service - charming, professional and with a feel for individual wishes. Together with the harmonious ambience, this creates a culinary experience that combines upscale gastronomy with southern casualness - in keeping with the setting on Lucerne's lakeside promenade. 

Pleasure and experience

A menu at the "Olivo" in Lucerne is not compulsory - rather optional: you can choose between seasonal menus, à la carte offers or the popular Dinner & Casino Package. With the latter, you can combine a Mediterranean dinner with a pinch of excitement in the casino without having to leave the hotel.

Excellent cuisine at "Olivo"

The "Olivo" restaurant in Lucerne is listed in the Michelin Guide and has been awarded 16 GaultMillau points. Its continued presence in both restaurant guides emphasises the quality of the cuisine and the consistently good work of the team led by Hugues Blanchard.

"Olivo" in Lucerne: restaurant with a Mediterranean attitude to life

The "Olivo" stands for uncomplicated yet high-quality Mediterranean cuisine. When you visit, you will experience a stylish ambience and service that combines Swiss quality and southern joie de vivre. Just make sure you book a table early. For special occasions, a dinner for two or simply a little luxury by the lake - at "Olivo" in Lucerne, you can enjoy a short culinary trip without having to travel.

 You can find out which other benefits you can enjoy at which partner restaurants with your Amex Platinum Card in the "Platinum Dining" programme from American Express.