3 outstanding Japanese restaurants in Zurich
Fresh sushi and much more: these Japanese restaurants in Zurich are true temples of pleasure.
"Sala of Tokyo": classic Japanese cuisine at the highest level
If the only thing that comes to mind when you think of "Japanese cuisine" is sushi, you should head to the "Sala of Tokyo" for further training: This Zurich restaurant serves a wide variety of classics from the Far East at a level that regularly prompts even renowned institutions to sing its praises.
The "Sala of Tokyo" at the main station was recently awarded 16 points by GaultMillau, making it one of the best Japanese restaurants in the whole of Switzerland. The Michelin Guide also confirms the restaurant's "good cuisine".
In addition to sushi and sashimi, the menu includes tempura, robata grill specialties and the one-pot dishes sukiyaki and shabu shabu. The strips of Wagyu beef with black truffle and egg yolk are second to none. The Kaiseki menu, which offers a cross-section of Japanese cuisine, gives a good overall impression.
"Mikuriya": Japanese finesse at "The Dolder Grand"
The Dolder Grand is not only one of the best hotels with an infinity pool in Switzerland, it also offers a range of culinary delights. For example in the "Mikuriya". However, it is not easy to get one of just eight seats at this excellent Japanese restaurant in Zurich.
Mikuriya is housed in a converted suite of the hotel. Purist and elegant, the atmosphere could hardly be more private. You should try the so-called Omakase menu, where you eat what chef Atsushi Hiraoka serves - up to 18 small courses. GaultMillau recently awarded 16 points to "Mikuriya".
Good to know: Sake, the Japanese national drink, is the perfect accompaniment to the menu.
Restaurant "Bimi": authentic Japanese with a modern twist
The "Bimi" restaurant serves delicious classics of Japanese cuisine such as sushi, sashimi and tempura. Grilled specialties and lots of vegetables are also served. Many dishes have a special sophistication and are served with side dishes that are not necessarily to be expected. Real wasabi, freshly grated, is even available on request.
The restaurant was awarded 14 points by GaultMillau. Among other things, the "Bimi" is characterized by a rich selection of different sakes that you can try. The ambience is purist, clear but not cool. Don't expect any frills, neither on the plates nor in the interior.
Good to know: If you have the American Express Platinum Card, you can make your reservation for this very good Japanese restaurant in Zurich through the Platinum Travel & Lifestyle Service.
Discover the variety of Japanese restaurants in Zurich
As a fan of Japan, you will find a remarkable selection of culinary specialties in Zurich: from simple sushi to omakase and kaiseki, in a sophisticated setting or in a casual ambience. The three restaurants presented here are just a small selection from the range of Japanese GaultMillau restaurants in Zurich. The "Gaijin Izakaya" or the "Sushi Shin" will also spoil you with authentic cuisine from the Far East.
The American Express Platinum Card opens the doors to haute cuisine: experience privileged access to coveted table reservations, exclusive gourmet events with top cuisine and attractive dining credits in first-class restaurants in Switzerland.
Frequently asked questions and answers
That's a matter of taste, but the "Sala of Tokyo" and the "Mikuriya", with their 16 points from GaultMillau, are certainly among the best Japanese restaurants in Zurich and in the whole of Switzerland.
As the holder of an American Express Platinum Card or Gold Card, you benefit from a dining credit that is credited to you after dining in selected GaultMillau restaurants. With the Platinum Card you receive further dining benefits, such as simplified reservations or courtesies on the house when you visit a restaurant.
The restaurant guide awards up to 20 points for a restaurant. From 11 points, the restaurant is certified as having ambitious cuisine, from 19 points it is one of the best in the world.
