BALIK salmon
Tradition, smoke and refinement: BALIK stands for the enjoyment of salmon at the highest level, worldwide. Perfect, therefore, for the festive highlight of the year.
When only the best is good enough
For many, salmon is as much a part of the festive season as the Christmas tree – but not just any salmon. One of the world’s most famous and exclusive smoked salmons comes from a farm that’s over 300 years old in the heart of Toggenburg in the canton of St. Gallen. The fish itself is sourced from Lostallo in Graubünden, Norway, or Scotland – but the closely-guarded recipe dates back to another era: from the last supplier to the court of the Russian Tsar, a place, as everyone knows, where only the very best was good enough.
Caviar, finest oils, truffle products and wines
BALIK salmon is available at all Caviar House & Prunier Shops worldwide and from the BALIK online shop – along with hand-picked specialties which reflect the manufacturer’s credo: "making the best from good things". Especially popular during Christmas are the festive BALIK gift boxes – containing Black Deluxe Sashimi Style and a matching Maisons Roses de Lafaurie, for example. Let the most indulgent time of the year begin!
