We have reserved tables for you – at exclusive restaurants.

Culinary highlights – even at a moment’s notice

Tables at the most exclusive and coveted restaurants are often already reserved weeks in advance. Platinum Service can organize you a table at your chosen restaurants around the world. Thanks to the excellent international Platinum Service network, you can often get a table at short notice even in the most popular restaurants. You can also come to us for the best tips to discover new culinary highlights in all corners of the world.

00800 80 600 608

Now available:

Ling Ling by Hakkasan, Mykonos

  • Ling Ling by Hakkasan, Mykonos

Cantonese cuisine at the heart of the old town of Mykonos – that’s the Ling Ling. The menu includes snacks that are based on the famous Hakkasan in London with a typical Greek touch. This is one place where you can withdraw for some relaxed private dining or enjoy the glamour of the night with unusual cocktail creations.

00800 80 600 608

Matsuhisa by Nobu, Mykonos

  • Matsuhisa by Nobu

Star chef Nobu Matsuhisa describes his well-known seafood creations as "new style Japanese cuisine", and they combine Japanese tradition with South American and European influences. Mykonos is also home to his only restaurant in the world with a fabulous outdoor sushi bar that radiates a fairy-tale atmosphere, especially when the lanterns reflect on the water.

00800 80 600 608

Mama’s Dinner, Crete

  • Mama’s Dinner, Kreta

Chef Yiannis Tsivourakis serves modern interpretations of Greek cuisine on basic wooden tables at his restaurant Mama’s Dinner. And that is why it is probably one of the most popular spots on Crete. Enjoy being indulged with freshly-caught fish, traditionally prepared lamb or grilled specialties and the views over the bay.

00800 80 600 608

Canaves Restaurants, Oia

  • Canaves Restaurants, Oia

The hotel on Santorini’s loveliest cliff offers several restaurants, all with wonderful views of the Caldera. The Infinity Pool Bar Restaurant, Veranda Caviar & Oyster Cocktail Bar, Elements Restaurant and the Petra all serve high-quality Mediterranean cuisine. Another option is the Panorama Balcony Experience, which allows you to dine on a balcony in complete privacy.

00800 80 600 608

Gennaro Amitrano, Capri

  • Gennaro Amitrano, Capri

Fragrance and color are extremely important to Gennaro Amitrano. He loves the smell of the earth, of the fish that smells of the sea, and the smell of ripe tomatoes in summer. These impressions play an important role in his creativity in the kitchen. And you can really taste this in what is probably the most renowned restaurant on the island.

00800 80 600 608

Restaurante Sa Nansa, Ibiza

  • Restaurante Sa Nansa, Ibiza

Fish caught in the wild, exquisite lobster, calamari and shrimps – the Restaurante Sa Nansa on Ibiza is an exclusive fish restaurant close to the marina. The freshness, typical spices and regional vegetables emphasize the high-quality standards. Served with accompanying wines – entirely to your taste.

00800 80 600 608

Mammà, Capri

  • Mammà, Capri

Salvatore La Ragione likes to compare his cuisine with a walk through the region where he grew up: The sea, the mountains and the luxurious gardens are combined with memories and experiences from his life. The results are culinary delights made with market-fresh ingredients that have earned him plenty of positive feedback and a Michelin star so far.

00800 80 600 608

Theodosi, Crete

  • Theodosi, Kreta

Genuine local dishes are served at the Theodosi, a short distance from the town of Chania in the north-west of Crete. Theo Kakavelakis gives regional dishes a modern touch while always remaining true to the Cretan traditions. Try some of the classics, for instance lamb, grilled octopus or delicately arranged mussels.

00800 80 600 608

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